Worried about the fading Fizz passion? It doesn't matter, the carbonated beverage cold room will protect me!
Revive Your Fizz with the Carbonated Beverage Cold Room: Say Goodbye to Fading Passion!
If you are a carbonated beverage manufacturer, maybe a supermarket owner, or a convenience store manager, are you still worried about the storage solution for carbonated beverages, and are you worried about the disappearance of Fizz? Don’t worry! We are here, we are coming to you with cold room!
Because many people don't know that the storage of carbonated beverages is very strict, it needs stable low temperature, proper humidity, avoid shock and vibration, avoid frequent switching, avoid exposure to high temperature environment, do not mix different types of storage, regular inspection and maintenance and other conditions .
So to protect our Fizz! In order to keep the freshness and taste of carbonated drinks longer! The cold room of carbonated drinks came into being, let us take a look at the secrets of keeping fresh in the cold room of carbonated drinks~
The Magic of Cold Room: Secrets to Safeguarding the Fizz
1、The cold room is designed as a no/low light environment
Carbonated beverages need to be exposed to direct sunlight on the surface, because ultraviolet rays may cause some components in the beverage to be decomposed, affecting the quality of carbonated beverages, and the design of cold room without light or low light just meets the needs of carbonated beverages!
2、The cold room uses advanced temperature control technology
Temperature is one of the key factors affecting the quality of carbonated beverages. The cold room is equipped with precise and reliable temperature control equipment to ensure that the temperature remains within a suitable and stable range during the entire storage process. Excessive changes in temperature fluctuations can adversely affect beverage quality and can lead to damage to labels and closures, air bubble leakage or corrosion of caps.
3、cold room with proper ventilation system
Ventilation can help distribute the temperature evenly and prevent local overheating or over cooling in the cold room. Maintaining an appropriate humidity level is a very important factor for the shelf life and taste of beverages.
4、Layered shelves or partitioned cold room is a practical strategy for carbonated beverage cold storage
Different types of carbonated beverages need to be stored separately because they require different temperatures, and separate storage can avoid the interaction of beverages with different flavors and smells, thereby maintaining their unique taste and flavor. Or you can also take the method of separating the cold storage. A cold room can be separated according to needs, and the two sides can have different temperatures, humidity, etc., which perfectly meets the conditions required by different types of carbonated drinks.
5、Excessive vibration is also crucial for the effective storage of carbonated beverages.
Excessive vibration may cause the carbonated beverage to be over-excited in the bottle, resulting in the release of air bubbles, which will greatly affect the taste and the presence of bubbles. Therefore, the carbonated beverage cold room should be placed in a stable location, and try to avoid earthquake zones or areas with frequent earthquakes. Beverages are placed on the shelves to avoid external shocks.
After understanding the basic situation of carbonated beverage storage cold room, combined with the needs of your own business, I think you must have the idea of quickly getting started with carbonated beverage storage cold room- come to consult us now! If you want to know more about the product, please consult us. Our website is www.coldroomjl.com
